On New Year’s Eve we like to have a crab and cream cheese dip, and to make sure there are enough calories, only with ridged potato chips. Only once a year, but still. So in recent years, I”ve been adding a vegetable plate, also very good to stick in crab dip. This year we got to use the crab we actually caught ourselves in September, which was super wonderful. I hope your New Year’s Eve was as delicious.

Visit Ruby Tuesday for more intriguing images with red. And look around this blog or Free Photos while you’re here, why don’t you?

vegetables, tomatoes, food, celery, peppers, carrots, cucumber, avocado